Christmas Chocolates

Head Pastry Chef Regis and team have gone 'all out' this Christmas with more festive handmade treats than you can shake a stick at!

This year Regis has out done himself with chocolate Santa's, snowmen and sleighs, gingerbread houses in a range of sizes, more festive gingerbread than even Father Christmas would know what to do with and traditional festive treats in the form of stollen and mince pies. To be enjoyed in The Counter or taken away.

“A huge handmade festive chocolate display complete with Santa and his sleigh will be unveiled Dec 9th ”

Available from Dec 6th to Dec 31st

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